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Part Time Sanitation


This is a Full-time position in Norwalk, OH posted April 1, 2021.

Norwalk, OH n n Hours: 6 am to 2:30 pm
– Thursday, Friday, & Saturday
– No more than 25 hours weekly n n Job Summary n nCleans equipment, utensils, walls, floors, ceilings, and exterior grounds of the facility.n n Summary of Essential Job Functions n nResponsible for disassembling, cleaning, and re-assembling all equipment assigned.

Responsible for maintaining good housekeeping in the work area and adjoining areas at all times.

Responsible for maintaining good safety practices at all times.

Responsible for maintaining the facility in compliance with all internal and external requirements to produce safe, legal, and quality food.

May be responsible for checking and maintaining interior and external pest control devices.n n Specific Responsibilities Relating to Food Safety, Legality, and Quality n n Properly uses cleaning chemicals as specified on the manufacturer’s label n Properly reads, comprehends, and completes required forms n Conducts post-cleaning evaluations to ensure equipment is ready for production n Reports and takes necessary action to prevent food safety, legality, and quality problems from occurring.

n Follows and enforces programs and procedures outlined in the Food Safety and Quality Manual to support compliance with the approved GFSI certification standard and other third-party audits.

n n Abilities Required n nAble to lift and carry at least 50 lbs.

Able to climb extension ladder and work at heights.

Able to maneuver and work in confined spaces with variations in temperature, humidity, and air quality.

Able to lift and hold objects overhead for extended periods of time.

Able to stand and/or stoop for the full shift.

Able to communicate and work effectively with all employees.

Able to follow written and verbal instructions in a timely manner.

Able to be forklift certified.n n Disclaimer n nThe above statements are intended to describe the general nature and level or work being performed by people assigned to this classification.

They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified.

All personnel may be required to perform duties outside of their normal responsibilities as needed and as assigned by supervision.